The editors of the Business History Review are pleased to announce FREE ACCESS until February 2017 to Volume 90, Issue 3 (A Special Issue on Food and Agriculture):
Best wishes
Bernardo
Professor of Business History and Bank Management
Bangor University, Wales
OpenEdition vous propose de citer ce billet de la manière suivante :
Guillaume Daudin (18 décembre 2016). FREE ACCESS to Business History Review. . Consulté le 18 janvier 2025 à l’adresse https://doi.org/10.58079/aqnf